Outdoor pizza ovens are a fantastic addition to any backyard, providing a fun and authentic way to cook pizzas and other dishes. These ovens, often fueled by wood, gas, or charcoal, can reach high temperatures that allow pizzas to cook quickly and evenly, resulting in a crispy crust and perfectly melted toppings. Beyond pizza, they can be used to bake bread, roast vegetables, or cook meats, making them versatile for outdoor cooking. Outdoor pizza ovens are ideal for entertaining, offering a communal and interactive cooking experience. They also enhance the flavor of food, especially when using wood-fired ovens, which add a distinct smoky taste. Adding an outdoor pizza oven can elevate your outdoor dining experience, making it a great centerpiece for gatherings with family and friends.
The Ooni Koda 16 is widely regarded as the best overall outdoor pizza oven. It’s gas-powered, making it incredibly easy to use and maintain. This model is known for its rapid heating capabilities, reaching temperatures up to 932°F in just 20 minutes, allowing you to cook authentic Neapolitan-style pizzas in under 60 seconds. Its sleek, compact design makes it portable, yet it still offers ample cooking space for large pizzas. The Koda 16 is perfect for anyone looking for a high-performance, user-friendly pizza oven.
The Gozney Roccbox stands out as the best wood-fired option due to its versatility and high performance. It can be fueled by either wood or gas, giving you the flexibility to choose your cooking method. The Roccbox reaches high temperatures quickly and is known for imparting a delicious, smoky flavor to your pizzas. Its durable, insulated body ensures even cooking, while the compact design makes it easy to transport. This oven is ideal for those who enjoy the traditional wood-fired cooking experience with the convenience of a portable unit.
For those on a budget, the Bertello Outdoor Pizza Oven offers excellent value without compromising on quality. This oven is capable of using wood, charcoal, or gas, giving you a variety of cooking options. Despite its affordable price, the Bertello can reach high temperatures and delivers excellent results, making it a great choice for beginners or those looking for a versatile, entry-level outdoor pizza oven.
The Camp Chef Italia Artisan Pizza Oven is the best multi-function option, designed to mimic a wood-fired brick oven. It’s propane-powered, making it easy to control the temperature for various types of cooking. Besides pizzas, this oven is versatile enough to bake bread, roast meats, and cook other dishes, making it a valuable addition to any outdoor kitchen. Its sturdy construction and user-friendly design make it a reliable choice for home chefs who want more than just a pizza oven.
The Ooni Fyra 12 is the best option for portability, offering a lightweight and compact design that’s easy to transport and set up. It uses wood pellets as fuel, which not only enhances the flavor of your pizza but also helps the oven reach high temperatures quickly. Despite its small size, the Fyra 12 delivers excellent cooking results, making it perfect for outdoor adventures, camping trips, or small outdoor spaces.
For those who need a large-capacity oven, the Forno Bravo Primavera 70 is an excellent choice. This traditional wood-fired pizza oven can cook multiple pizzas at once, making it ideal for large gatherings. Its robust construction ensures durability and consistent performance, while the authentic wood-fired design offers a rich, smoky flavor that’s hard to beat. The Primavera 70 is perfect for those who entertain frequently and want a permanent, high-capacity pizza oven in their backyard.